Oh So Good Jack Daniel's Chicken Wings are fabulous! They're easy to prepare, suitable for grilling or oven and taste out of this world with a great marinade. Always a hit at parties!
Oh So Good Jack Daniel's Chicken Wings! These are so delicious! Juicy, full of flavor and versatile.
This recipe came about because I was asked if I would supply a few dishes for a large gathering, so I decided I would make some chicken wings as well as some other goodies. I have to say, the wings went down a treat and were gone in no time at all!
So my advice would be, if you are making these to take along to a party or potluck, you might want to double up! For the party I was cooking for, I also made a simple mushroom and spinach quiche, a fresh fruit salad, and some homemade Aloha Bread Rolls. I'll tell you now, all my containers came back empty!
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The recipefor Oh So Good Jack Daniel's Chicken Wings is simple enough, and fuss-free. I also cooked these in some disposable foil trays, so washing up was zero too. You can cook these in the oven or on the grill / BBQ, whichever you prefer.
As for the flavours, the combination is really tasty. You will see I have added some Jack Daniels in the marinade. For those of you who are worried about serving these to children, fear not! The alcohol is cooked out during the heat process, so you won't have anyone getting drunk over these! Also, if you don't have any Jack Daniels to hand, don't go out buying it special for the recipe. Brandy, whisky or dark rum will also work nicely.
So let's get straight to the recipe and see how we make our Oh So Good Jack Daniel's Chicken Wings. Please enjoy!
Table of Contents 📋 hide
1) Prep Time
2) Cook Time
3) Serves
4) Ingredients
5) Instructions
6) Recipe Card
7) Oh So Good Jack Daniel's Chicken Wings
8) Popular Chicken Wing Recipes
Prep Time
10 minutes
Cook Time
20 minutes
Serves
60 pieces (30 chicken wings cut in halves)
Ingredients
30 - 40 Chicken Wings, Halved at the joints.
6 Tablespoons honey
6 Tablespoons soy sauce
1 red chilli, chopped
½ Inch of fresh ginger, grated
7 - 8 sprigs of thyme, leaves chopped fine
4 Tablespoons Jack Daniels
2 Teaspoons ground cumin
2 Tablespoons Brown sugar
2 Tablespoons Olive Oil
Instructions
1. Prepare the chicken wings by washing and halving at the joints.
2. In a large ziplock bag (you might need 2 bags depending on what size they are), add ALL the ingredients and squash it around so the marinade is all mixed and coating the wings. Allow to chill overnight or at least for 4 hours.
3. Cook the wings either on the BBQ / Grill, or, for the oven, Preheat to 425 F or 220 C, then place the wings in a large baking pan (I used the disposable ones as I was taking these to a party).
Spread the wings evenly so they are not on top of each other and pop in the oven for around 25 - 30 minutes or until they are nice and golden brown.
Enjoy!
We'd love to hear from you and what you thought of our Oh So Good Jack Daniel's Chicken Wings recipe. Did you make any changes or add some other goodies? Let us know in the comments below. Thanks for reading and happy cooking!
Here are a few more of our popular Jack Daniel's and Chicken Wing recipes for you to enjoy!
Festive Jack Daniel's Stuffing Balls
Oh So Good Jack Daniel's Burgers
Recipe Card
Oh So Good Jack Daniel's Chicken Wings
Yield: 60 Pieces
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Oh So Good Jack Daniel's Chicken Wings are fabulous! They're easy to prepare, suitable for grilling or oven and taste out of this world with a great marinade. Always a hit at parties!
Ingredients
- 30 - 40 Chicken Wings, Halved at the joints.
- 6 Tablespoons honey
- 6 Tablespoons soy sauce
- 1 red chilli, chopped
- ½ Inch of fresh ginger, grated
- 7 - 8 leaves sprigs of thyme, chopped fine
- 4 Tablespoons Jack Daniels
- 2 Teaspoons ground cumin
- 2 Tablespoons Brown sugar
- 2 Tablespoons Olive Oil
Instructions
- Prepare the chicken wings by washing and halving at the joints.
- In a large zip lock bag (you might need 2 bags depending on what size they are), add ALL the ingredients and squash it around so the marinade is all mixed and coating the wings. Allow to chill over night or at least for 4 hours.
- Cook the wings either on the BBQ / Grill, or, for the oven, Preheat to 425 F or 220 C, then place the wings in a large baking pan (I used the disposable ones as I was taking these to a party). Spread the wings evenly so they are not on top of each other and pop in the oven for around 25 - 30 minutes or until they are nice and golden brown.
- Enjoy!
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Nutrition Information:
Yield: 60Serving Size: 1
Amount Per Serving:Calories: 83Total Fat: 5gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 16mgSodium: 191mgCarbohydrates: 4gFiber: 0gSugar: 2gProtein: 4g
Nutrition information isn’t always accurate
Popular Chicken Wing Recipes
Here's a selection of our popular chicken wing recipes for you to enjoy!
American Buffalo Wings and Blue Cheese Dip
These fried Buffalo Chicken Wings are full of flavor, coated in a hot sauce and served with a homemade creamy Blue Cheese Dip. Ideal for game days and parties!
Zingy Lemon Butter Chicken Wings
Zingy Lemon Butter Chicken Wings. These are lovely chicken wings with a zingy zangy flavor. Easy recipe, baked and oh so good!
Southern Style Baked Chicken with Jerk Seasoning
Southern Style Baked Chicken with Jerk Seasoning, marinated in homemade Jerk seasoning and oven-baked with a crispy coating for tender juicy chicken portions. Ideal for a quick and easy dinner, and makes great party food too.
Spicy Brown Sugared Chicken Wings
Spicy Brown Sugared Chicken Wings. Deliciously baked wings, coated in brown sugar, baked onions and spices.
Sticky Sweet Chinese Chicken Wings
Sticky Sweet Chinese Chicken Wings. Be sure to make more than you need! These always go fast. A great side or main for a family dinner or party, buffet etc. You can also use the marinade and make great ribs. Perfect!
Cheeky Crispy Baked Wings
Crispy Baked Chicken Wings, coated with delicious spices for great flavor. Easy baked recipe, better than Southern Fried Chicken! You can use the recipe for wings, tenders, drumsticks
