Valentine’s Day Oreo M&M Cookies - Taffey Bakery (2024)

by Ania · This post may contain affiliate links · 2 Comments

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These Valentine’s Day Oreo M&M cookies are chewy buttery cookies! They are loaded with Oreos, chocolate chips, and M&Ms. Make them as a gift or enjoy them with your Valentine this Valentine’s Day!

Valentine’s Day Oreo M&M Cookies - Taffey Bakery (1)

With Valentine’s day right around the corner, I knew I had to make all the cute pink and red treats I could!

These Oreo cookies are simple but decadent! They have crunchy Oreo pieces and pockets of gooey M&M chocolate in each bite. They are so good!

The key to this recipe is baking the cookies large. Since we are adding in Oreo pieces, a bigger cookie scoop is needed. Also, baking larger cookies gives you extra soft centers with crisp edges.

For more Valentine’s Day recipes, try Valentine’s Day Blondies, , and Valentine’s Day Kitchen Sink Cookies.

Jump to:
  • Why this recipe works
  • Ingredients Notes
  • Step by step instructions
  • Expert Baking Tips
  • FAQ
  • Storing and Freezing
  • Check out these recipes
  • Oreo Valentine’s Day Cookies

Why this recipe works

No chill time –No wait time, yay! This means you’ll get the cookies even faster!

Easy to make –All the ingredients get mixed together in one bowl with no electric mixer needed!

Oreos –These cookies have crushed up Oreos in them!

Perfect texture –The cookies have crisp edges and extra gooey and soft centers!

Ingredients Notes

Full ingredients and measurements can be found in the recipe card down below. Here’s a few key ingredients for this recipe!

  • Butter –I always use unsalted for baking. This will be melted.
  • Brown sugar –I used light brown sugar. Dark brown sugar works as well.
  • Chocolate –I usedsemi-sweet chocolate chips. You can also use a chopped up chocolate bar.
  • Oreos –I used almost an entire regular package (270g) of Oreos for this recipe. You can use any flavour Oreos, just make sure it is not double stuffed.
  • M&M’s –I usedtheseValentine’s Day M&Ms.
Valentine’s Day Oreo M&M Cookies - Taffey Bakery (2)

Step by step instructions

Here is how to make and bake these Valentine’s Day Oreo M&M chocolate chip cookies. You will needtwo trayslined with parchment paper,a large mixing bowl, a spatula, a whisk, and astandard ice cream scoop.

Step 1–Whisk in the butter and sugars. Whisk the melted butter, brown sugar, and granulated sugar until well combined.

Step 2 – Mix in the wet ingredients.Whisk in the egg, and vanilla extract until just combined.

Step 3 –Mix in the dry ingredients.Fold in the all-purpose flour, baking soda, baking powder, and salt. Mix in the Oreo pieces, M&M’s, and semi-sweet chocolate chips until just combined. Make sure not to over mix!

Valentine’s Day Oreo M&M Cookies - Taffey Bakery (5)
Valentine’s Day Oreo M&M Cookies - Taffey Bakery (6)

Step 4 –Scoop and bake!Scoop 6 cookie dough balls per prepared baking trays. Space the cookies 2-3 inches apart from one another and bake the cookies until the edges are a light golden brown, about 10-12 minutes.

Valentine’s Day Oreo M&M Cookies - Taffey Bakery (7)

After baking, add a few more add-ins on top to make them look ‘prettier’ (optional) and transfer to a cooling rack. Let them cool for about 10 minutes then dig in!

Valentine’s Day Oreo M&M Cookies - Taffey Bakery (8)

Expert Baking Tips

Here are a few expert baking tips from my kitchen to yours

  • Use agram scalefor the most accurate measurements. To convert this recipe, click the ‘metric’ button next to the ingredients title on the recipe card.
  • Make sure the butter is not hot when mixing. If it is hot, the dough will be to soft and the cookies will spread to much in the oven.
  • If the dough is to soft to form cookie dough balls with,chill for 30 minutes.
  • To elevate this recipe, brown the butter.

FAQ

Can I double this recipe?

Yes you may. Just click the 2x option on the recipe card below. Be careful with the new measurements, I recommend using a gram scale to measure out the dry ingredients.

Do I have to add Valentine’s Day M&Ms?

No, this recipe makes a great classic Oreo chocolate chip cookie for any time of the year!

Valentine’s Day Oreo M&M Cookies - Taffey Bakery (9)

Storing and Freezing

Store the Valentine’s Day Oreo cookies at room temperature in an air-tight container, like a ziplock bag, for up to 5 days.

Freeze the baked cookies in a freezer safe bag for up to 30 days. When ready, thaw for 1-2 hours before eating. Warm up in a microwave for a soft gooey cookie.

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    Classic Chocolate Chip Cookies
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    Small Batch Cadbury Mini Egg Cookies
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    Small Batch Brown Butter Chocolate Chip Cookies

PS : If you enjoyed this recipe, please make sure to leave a STAR REVIEW down below! I’d love to stay connected on Instagram @sweettreatsyt! To get more recipes follow me on TikTok @sweettreatsyt!

Valentine’s Day Oreo M&M Cookies - Taffey Bakery (14)

Oreo Valentine’s Day Cookies

Valentine’s Day Oreo M&M Cookies - Taffey Bakery (15)Ania

These Oreo Valentine's Day cookies are chewy buttery cookies! They are loaded with Oreos, chocolate chips, and M&Ms. Make them as a gift or enjoy them with your Valentine this Valentine's Day!

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 14 minutes mins

Course Dessert

Cuisine American

Servings 10 cookies

Calories 226 kcal

Need metric measurements?Use the buttons below to click between US cups and Metric grams!

Ingredients

Instructions

  • Preheat oven to 350°F/180°C and line two baking trays with parchment paper. Set aside.

  • Melt the butter over low heat. Then, in a large bowl, whisk in the slightly cooled melted butter, brown sugar, and white sugar for one minute until combined.

    1/2 cup butter melted, 1/2 cup dark brown sugar, 1/3 cup white sugar

  • Add in egg and vanilla and continue whisking.

    1 egg room temperature, 1 tbsp vanilla

  • Fold in the flour, baking soda, baking powder, and salt using a spatula until just combined.

    1 1/2 cups all-purpose flour, 1/2 tsp baking soda, 1/2 tsp baking powder, 1/4 tsp salt

  • Mix in the Oreo pieces, chocolate chips, and M&M's.

    1/2 cup semi-sweet chocolate chips, 6 Oreos, 1/2 cup Valentine's Day M&Ms

  • Scoop 6 cookie dough balls on each tray at a time. Bake for 12-15 minutes or until the edges are a light golden brown.

  • Top off with additional chocolate and pecans if desired. Sprinkle some flakey sea salt on each cookie (optional, but highly encouraged). Cool the cookies on a cooling rack and enjoy!

Nutrition

Serving: 1cookieCalories: 226kcalCarbohydrates: 42gProtein: 3gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 1mgSodium: 110mgPotassium: 105mgFiber: 1gSugar: 24gVitamin A: 5IUCalcium: 31mgIron: 2mg

Keyword 5 ingredient chocolate chip cookies, oreo cookies, valentine’s day baking, valentine’s day cookies

Tried this recipe?Let us know how it was!

Valentine’s Day Oreo M&M Cookies - Taffey Bakery (2024)

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